Volume 1

8

.

2015

.

6 Episodes

Season one serves up intimate visits with six of the world's greatest chefs in their restaurants from every corner of the globe.

Volume 2

8.5

.

2016

.

6 Episodes

For these six barrier-breaking chefs, it's not just about food. It's not just about restaurants. And it's never about cooking by the rules.

Volume 3

8.3

.

2017

.

6 Episodes

Travel from a Buddhist temple to Michelin-starred restaurants and meet six fascinating chefs pushing the culinary world in bold new directions.

Volume 4: Pastry

8.8

.

2018

.

4 Episodes

Dessert comes first this season as four renowned pastry chefs serve up decadent treats, daring new flavors, and stories of struggle and triumph.

Volume 5

8.3

.

2018

.

4 Episodes

This season, meet four innovative chefs who are shaking up the food culture in Philadelphia, Istanbul, Bangkok and Barcelona.

Volume 6

8.2

.

2019

.

4 Episodes

A renowned Italian butcher, an Indian chef in London and two stars of Southern U.S. cuisine share their culinary journeys.

Meet five world-class chefs who redefine culinary boundaries with delicious, innovative dishes honoring their diverse cultures and personal philosophies.