1. Food as Cultural Collision

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. 1 January 2019. 30 min

Season 3 premiere.

5. Food as AZN

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. 4 March 2019. 30 min

Chefs, entrepreneurs and cultural ambassadors from the Canal Street Market and Bubble T dance party offer views on the future of Asians in the mainstream.

6. Food as Beauty

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. 11 March 2019. 30 min

Charlotte Cho, co-founder of Soko Glam, discusses the K-Beauty boom in America; conversations with women leading the charge in the cosmetics and skincare industry.